Archive for the 'Easy Does It BBQ' Category

If you're a history buff, you're in for a treat! Dan's special guest is Dr. Bob Wettemann, Associate Professor Dept. of History at the United States A...View Details

On this episode, Dan's special guest is Tim Christensen owner of Fermentations Home Winemaking and Home Brew Center sharing his knowledge about wine a...View Details

Picking up where we left off last week, Pit Boss Brian Guerrero of the BarBQ 22 and Sales Rep for Green Mountain Grills gives us an inside look at BBQ...View Details

Back by popular demand, Brian Guerrero Pit Boss of BarBQ 22 and sales rep for Green Mountain Grills returns to talk to Dan MacDonald about BBQ Competi...View Details

On this episode, Dan is talkin' about Jerky!  We'll trace the history of dried meats that Native American's ate to modern times, methods we use today ...View Details

Whether you love history or BBQ or both, on this episode of Easy Does it BBQ, Dan MacDonald traces the origins of Barbeque from ancient times to the p...View Details

On this episode, Dan takes a deep dive into the history of charcoal from lump to briquets and how the Model T, Henry Ford, Edward Kingsford and Thomas...View Details

If you're ready to learn about the best ways to enjoy pork on the BBQ, Dan shares his knowledge of the best cuts to use, what they're called, where th...View Details

To celebrate the 4th of July Dan MacDonald talks with Colorado Springs food legend Teresa Farney, Food Editor and writer for The Gazette's Table Talk ...View Details

Here's the second installment of our Pellet Grills episode.  Dan gives you lots of tips about pellet flavors from fruit woods to more traditional hard...View Details

There is more to BBQing than charcoal or propane! This week Dan MacDonald let's us in on the world of pellet grills from their history, the top brands...View Details

Dan separates fact from fiction and sets the record straight on common misconceptions when it comes to BBQ Myths plus great BBQ I.Q. in a lively show ...View Details

What goes great with the main course? Learn about summer side dishes from Dan that are tried and true from corn to potatoes to salads a few surprises ...View Details

This is the show about all things BBQ from the moo to the oink.  This week's show is all about Dan's grilling tips for the Memorial Day weekend and ho...View Details

Dan MacDonald gives us the lowdown on pro competition Bar-B-Que events with his guest Brian Guerro, award winning pitmaster and Green Mountain Grills ...View Details

Join Dan MacDonald for another installment of Easy Does it BBQ, the show that gives you an insider's look at all things BBQ.  This week it's backyard ...View Details

All things poultry with special recipes, Chicken FAQ and BBQ IQ.  Dig in and gobble it up with Dan MacDonald of Colorado BBQ Outfitters. Originally ai...View Details

Get an easy start to cooking the perfect pork or beef ribs for your family this summer.  Colorado BBQ Outfitters shares their array of products to enh...View Details

The America's Meat Candy that is brisket takes up the whole show on today's menu. Get your notepad as Dan uses his expertise to help you start your su...View Details

Easy Does It BBQ with Dan MacDonald presented by Colorado BBQ Outfitters debuts with the 2 "Q"s:  BBQ I."Q." and the BBQ F A"Q"s.  A delicious start t...View Details